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dc.contributor.authorSEYİTOĞLU, Faruk
dc.contributor.authorÇAKAR, Kadir
dc.contributor.authorKARATAŞ, Gülçin
dc.date.accessioned2021-06-18T08:33:06Z
dc.date.available2021-06-18T08:33:06Z
dc.date.issued2020en_US
dc.identifier.citationSEYİTOĞLU F,ÇAKAR K,KARATAŞ G (2020). Hostel Experience of Tourists Visiting Göreme (Cappadocia) Region. Journal of Tourism and Gastronomy Studies, 8(1), 43 - 57. Doi: 10.21325/jotags.2020.535en_US
dc.identifier.issn2147-8775
dc.identifier.urihttps://app.trdizin.gov.tr/makale/TXpZNE1ETXpNdz09/hostel-experience-of-tourists-visiting-goreme-cappadocia-region
dc.identifier.urihttps://doi.org/10.21325/jotags.2020.535
dc.identifier.urihttps://hdl.handle.net/20.500.12514/2554
dc.description.abstractThe objective of the present research is to understand and examine hostel experiences of travellers visiting hostels operating in Göreme province of Cappadocia region. Within the context of usergenerated content, data were collected between 27 February and 6 March 2019 from online reviews and comments at hostelworld.com online platform and content analysis has been utilized to examine data. Results indicated differences as well as commonalities prior researches in terms of hostel experiences’ characteristics. The findings show that hostel experiences are multifaceted and heterogeneous based on factors of cleanliness and facilities, location, atmosphere, security, staff/owner, price/value for money, social atmosphere, food experience, authentic experience and memorable experience. The presence of food, authentic and memorable experiences have emerged as distinct factors accelerating the quality of hostel experiences that travellers gain. Further implications for hostel managers and recommendations for future researches are also presented.en_US
dc.language.isoengen_US
dc.publisherJournal of Tourism and Gastronomy Studiesen_US
dc.identifier.doi10.21325/jotags.2020.535en_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.subjectExperience Hostels Traveller Göreme Hostel experienceen_US
dc.titleHostel Experience of Tourists Visiting Göreme (Cappadocia) Regionen_US
dc.typearticleen_US
dc.relation.ispartofJournal of Tourism and Gastronomy Studiesen_US
dc.departmentMAÜ, Fakülteler, Turizm Fakültesi, Turizm Rehberliği Bölümüen_US
dc.authorid0000-0002-7859-6006en_US
dc.authorid0000-0002-9114-0476en_US
dc.authorid0000-0002-6060-8726en_US
dc.identifier.volume8en_US
dc.identifier.issue1en_US
dc.identifier.startpage43en_US
dc.identifier.endpage57en_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US


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