Eating behavior changes of people with obesity during the covid-19 pandemic

Basit Öğe Kaydı
dc.contributor.authorBAYRAM DEĞER, Vasfiye
dc.date.accessioned2021-08-04T13:46:37Z
dc.date.available2021-08-04T13:46:37Z
dc.date.issued2021en_US
dc.departmentMAÜ, Fakülteler, Sağlık Bilimleri Fakültesi, Hemşirelik Bölümüen_US
dc.description.abstractObjective: The precautions taken during the pandemic period may cause stress-related eating behavior disorders. It was aimed to test this hypothesis, and the study was carried out to examine pandemic measures the effect of on the nutritional, depression and stress conditions of people with obesity. Methods: The individuals who participated in the study were people with obesity who received follow-up dietary therapy in a private hospital. Three separate scales were applied to the individuals, which measured the desire to overeating request, depression status and stress-fighting status. Results: This study was conducted on 368 individuals. Women had lower values of BMI (28.57±3.89 kg/cm2) than men (30.64±2.87 kg/cm2). When the scores of the excessive eating request scale mean scores before and during the pandemic were examined, it was seen that the scores of the individuals increased during the pandemic. In the multivariate regression model, it was seen that the increase of stress and BMI increased the FCQ score (p<0.001). Multiple regression models were created by taking into account the criteria that caused the score increase. Each variable can predict the FCQ score separately. The predictor significance order of variants on FCQ score β values is as follows: the Patient Health Questionnaire-9 (PHQ-9) (β=0.774), before pandemic FCQ (β=0.601), the Perceived Stress Scale (PSS) (β=−0.268), before pandemic BMIa (β=−0.223), during pandemic BMIb (β=0.073), and age (β=−0.013). Conclusion: COVID-19 pandemic, making applications such as quarantine in pandemic processes has successful results in being able to combat its. However, undesirable conditions such as stress can have serious negative consequences on other health measurements. It was observed in the results of this study that excessive eating food desire developed in people with obesity.en_US
dc.identifier.endpage1997en_US
dc.identifier.scopus2-s2.0-85106698179en_US
dc.identifier.scopusqualityN/Aen_US
dc.identifier.startpage1987en_US
dc.identifier.urihttps://www.scopus.com/record/display.uri?eid=2-s2.0-85106698179&doi=10.2147%2fDMSO.S305782&origin=inward&txGid=40dc767a32cdcbe2108a2069e479fe56
dc.identifier.urihttps://hdl.handle.net/20.500.12514/2747
dc.identifier.volume14en_US
dc.indekslendigikaynakScopusen_US
dc.indekslendigikaynakPubMeden_US
dc.language.isoenen_US
dc.publisherDiabetes, Metabolic Syndrome and Obesity: Targets and Therapyen_US
dc.relation.ispartofDiabetes, Metabolic Syndrome and Obesity: Targets and Therapyen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.subjectCOVID-19, Depression, Eating behaviour, Pandemic, People with obesity, Stressen_US
dc.titleEating behavior changes of people with obesity during the covid-19 pandemicen_US
dc.typeArticleen_US

Dosyalar

Orijinal paket
Listeleniyor 1 - 1 / 1
Küçük Resim
İsim:
dmso-305782-eating-behavior-changes-of-people-with-obesity-during-the-co.pdf
Boyut:
697.06 KB
Biçim:
Adobe Portable Document Format
Açıklama:
İndir
Lisans paketi
Listeleniyor 1 - 1 / 1
Küçük Resim Yok
İsim:
license.txt
Boyut:
1.44 KB
Biçim:
Item-specific license agreed upon to submission
Açıklama:
İndir

Koleksiyon

Scopus İndeksli Yayınlar Koleksiyonu
Hemşirelik Bölümü Koleksiyonu
PubMed İndeksli Yayınlar Koleksiyonu