Role of 2.4 GHz radiofrequency radiation emitted from Wi-Fi on some miRNA and faty acids composition in brain
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Tarih
2022
Dergi Başlığı
Dergi ISSN
Cilt Başlığı
Yayıncı
Taylor & Francis Online
Erişim Hakkı
info:eu-repo/semantics/closedAccess
Özet
The purpose of this study is to investigate the effects of 2.4 GHz Wi-Fi exposure, which is continuously used in the internet connection by mobile phones, computers and other wireless equipment, on microRNA and membrane and depot fatty acid composition of brain cells. Sixteen Wistar Albino rats were divided equally into two groups such as sham and exposure. The rats in the experimental group (n = 8) were exposed to 2.4 GHz RFR emitted from a Wi-Fi generator for 24 h/day for one year. The animals in the control group (n = 8) were kept under the same conditions as the experimental group, but the Wi-Fi generator was turned off. At the end of the study, rats were sacrificed and brains were removed to analyze miRNA expression and membrane and depot fatty acids of brain cells. We analyzed the situation of ten different miRNA expressions and nineteen fatty acid patterns in this study. We observed that long-term and excessive exposure of 2.4 GHz Wi-Fi radiation increased rno-miR-181a-5p, phosphatidylserine (PS) and triacylglycerol (TAG) in the brain. In conclusion, 2.4 GHz Wi-Fi exposure has the potential to alter rno-miR-181a-5p expression and the fatty acid percentage of some membrane lipids such as phospholipid (PL), phosphatidylserine (PS) and triacylglycerol (TAG), which are depot fats in the brain. However, the uncontrolled use of RFRs, whose use and diversity have reached incredible levels with each passing day and which are increasing in the future, may be paving the way for many diseases that we cannot connect with today.
Açıklama
Anahtar Kelimeler
2.4 GHz Wi-Fi exposure; brain; fatty acid composition of membrane and depot fats; miRNAs; wireless communication
Kaynak
Electromagnetic Biology and Medicine
WoS Q Değeri
Scopus Q Değeri
Cilt
Sayı
Künye
Dasdag, S., Akdag, M. Z., Bashan, M., Kizmaz, V., Erdal, N., Emin Erdal, M., ... & Yegin, K. (2022). Role of 2.4 GHz radiofrequency radiation emitted from Wi-Fi on some miRNA and faty acids composition in brain. Electromagnetic Biology and Medicine, 1-12.
https://doi.org/10.1080/15368378.2022.2065682
Bağlantı
https://doi.org/10.1080/15368378.2022.2065682
https://www.scopus.com/record/display.uri?eid=2-s2.0-85129327211&origin=SingleRecordEmailAlert&dgcid=raven_sc_affil_en_us_email&txGid=2776817a3017ab90b6bda4c5753fd696&featureToggles=FEATURE_NEW_DOC_DETAILS_EXPORT:1
https://hdl.handle.net/20.500.12514/3111
https://www.scopus.com/record/display.uri?eid=2-s2.0-85129327211&origin=SingleRecordEmailAlert&dgcid=raven_sc_affil_en_us_email&txGid=2776817a3017ab90b6bda4c5753fd696&featureToggles=FEATURE_NEW_DOC_DETAILS_EXPORT:1
https://hdl.handle.net/20.500.12514/3111
