Magnetic solid phase extractions of Co(II) and Hg(II) by using magnetized C-micaceus from water and food samples

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dc.authoridSoylak, Mustafa -- 0000-0002-1017-0244en_US
dc.contributor.authorOzdemir, Sadin
dc.contributor.authorMohamedsaid, Siham Abdullah
dc.contributor.authorKilinc, Ersin
dc.contributor.authorSoylak, Mustafa
dc.date.accessioned14.07.201910:50:10
dc.date.accessioned2019-07-16T20:43:50Z
dc.date.available14.07.201910:50:10
dc.date.available2019-07-16T20:43:50Z
dc.date.issued2019
dc.departmentMAÜ, Meslek Yüksekokulları, Sağlık Hizmetleri Meslek Yüksekokulu, Tıbbi Hizmetler ve Teknikler Bölümüen_US
dc.description.abstractA new bio-MSPE sorbent based on the use of C. micaceus and gamma-Fe2O3 magnetic nanoparticle was prepared for the preconcentrations of Co(II) and Hg(II). Critical parameters including pH, flow rate, quantity of C. micaceus, quantity of gamma-Fe2O3 magnetic nanoparticle, eluent (type, concentration and volume), sample volume, and foreign ions were examined. Surface structure and variations after interaction with Co(II) and Hg(II) of bio-MSPE sorbent were investigated by FT-IR, SEM, and EDX. The impact of bio-MSPE column reusage was also tested. The biosorption capacities were determined as 24.7 mg g(-1) and 26.2 mg g(-1), respectively for Co(II) and Hg(II). Certified reference materials were utilized to find out the accuracy of the prepared bio-MSPE method. This novel bio-MSPE method was accomplished by being applied to real food and water samples. In particular, it will be possible to make use of C. micaceus as new alternatives, in environmental biotechnology applications.en_US
dc.description.sponsorshipMersin Technology Transfer Office Academic Writing Center of Mersin University, Turkeyen_US
dc.description.sponsorshipThis academic work was linguistically supported by the Mersin Technology Transfer Office Academic Writing Center of Mersin University, Turkey.en_US
dc.description.tableofcontentsC. micaceusMagnetic solid phase extractionPreconcentrationCo(II)Hg(II)
dc.identifier.citationÖzdemir, S., Mohamedsaid, S. A., Kılınç, E., & Soylak, M. (2019). Magnetic solid phase extractions of Co(II) and Hg(II) by using magnetized C. micaceus from water and food samples. Food Chemistry, 271, 232–238. https://doi.org/10.1016/j.foodchem.2018.07.067
dc.identifier.doi10.1016/j.foodchem.2018.07.067en_US
dc.identifier.endpage238en_US
dc.identifier.issn0308-8146
dc.identifier.issn1873-7072
dc.identifier.pmid30236672en_US
dc.identifier.scopus2-s2.0-85050746794en_US
dc.identifier.scopusqualityQ1en_US
dc.identifier.startpage232en_US
dc.identifier.urihttps://dx.doi.org/10.1016/j.foodchem.2018.07.067
dc.identifier.urihttps://hdl.handle.net/20.500.12514/1226
dc.identifier.volume271en_US
dc.identifier.wosWOS:000444967800031en_US
dc.identifier.wosqualityQ1en_US
dc.indekslendigikaynakWeb of Scienceen_US
dc.indekslendigikaynakScopusen_US
dc.indekslendigikaynakPubMeden_US
dc.language.isoenen_US
dc.publisherELSEVIER SCI LTDen_US
dc.relation.ispartofFOOD CHEMISTRYen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectC. micaceusen_US
dc.subjectMagnetic solid phase extractionen_US
dc.subjectPreconcentrationen_US
dc.subjectCo(II)en_US
dc.subjectHg(II)en_US
dc.titleMagnetic solid phase extractions of Co(II) and Hg(II) by using magnetized C-micaceus from water and food samplesen_US
dc.typeArticleen_US

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